The Space
Francesco Torre
Lunch Menu
Our Philosophy
We offer dine in and take out for dinner Thursday through Tuesday, for lunch and brunch on Saturday and Sunday. To place a take out order please call 707 887 2232 between 445pm and 730pm, for Sunday Lunch between 11am and 2pm.
The Restaurant:
Monday: 530pm to 9pm
Tuesday: 530pm to 9pm
Wednesday: closed
Thursday: 530pm to 9pm
Friday: 530pm to 930pm
Saturday: 11am to 2pm & 530pm to 930pm
Sunday: 11am to 230pm & 5pm to 8pm.
The Tasting Room Lounge:
Canneti lounge is closed for winter and it will be re-open in May.
The lounge offers a dedicated sparkling wine list, with prosecco, champagne, lambrusco and brachetto d Acqui, and very hard to find exclusive local bubbles.
Canneti Roadhouse will close:
Canneti Picnic
Ideal lunch for a spring trip on the cost or a nice break among the vineyards. The basket includes all the items below and it is available Friday, Saturday and Sunday. Board price is 40. Canneti also offer sandwiches and salad. To see what is available please look at the Lunch Menu. Please place your order by calling 707 887 2232.
two Salumi
Two Cheese
Crispy Ricotta and Pesto Ravioli
House Red Onion Marmalade
Lightly pickled Vegetables
Balsamic and Oregano marinated Calamata Olives
House Bread Crisps
Artichoke or Scallion Dip
Farro and Cherry Tomato Salad
Thursday: free corkage ( excluded major Holidays, Dining out for life and local promotional events). We void one corkage fee only. For Dining out for Life we will not void any corkage.
Every other day,
We kindly void customer’s wine corkage fee for one bottle purchased from Canneti’s wine list, customer red wine corkage fee for purchased Canneti red wine and white wine corkage fee for red/white wines purchased from our wine list. Every day of the week, corkage fee is 25 dollars, second corkage fee is 50, Magnum is 75. We void one corkage fee only.
Addition of the week :
Sunday: Sunday Brunch
We do not accept American Express, 5% service charge applies to every bill.
To all on line reservations: Canneti charges 3 dollars per guests for reservations placed during charitable events and Sonoma County Restaurant Week.
Dinner Menu